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Course detail

Food Hygiene Awareness CPD Course

This Food Hygiene Awareness CPD Course gives health and social care staff in England an awareness-level understanding of key food hygiene principles, responsibilities and safe working practices. It covers food hygiene law, safe food handling, contamination risks, allergen safety, temperature control, personal hygiene, cleaning standards and food safety responsibilities in care settings. It is designed to support staff who may prepare, handle, serve or supervise food and drink for adults receiving care and support. It does not provide a formal food safety qualification or specialist, advanced or role-specific food hygiene training.

Topics

16

Duration

1h

Quiz pass mark

100%

Food Hygiene Awareness CPD Course
The CPD Group accredited activity number 1021295

Course structure

Learning path

Topics are completed in order before the final assessment unlocks.

16 topics
1

Course Description

2

Food Hygiene, the Law and Why It Matters

3

Food Safety Hazards

4

Food Poisoning, Bacteria and the Danger Zone

5

Allergens and Food Hypersensitivity

6

Preventing Cross-Contamination

7

Personal Hygiene for Food Handlers

8

Hand Hygiene Technique

9

Cleaning, Disinfection and Safe Use of Cleaning Chemicals

10

Cleaning Schedules, Waste Management and Pest Control

11

Deliveries, Stock Control and Traceability

12

Safe Storage: Chilled, Frozen, Dry and Hot-Held Food

13

Cooking, Cooling, Reheating and Serving Food Safely

14

Food Hygiene in Health and Social Care Settings

15

Food Safety Management, Training and Accountability

16

Summary

Quiz

Final quiz

Final step

13 questions and 100% required to pass and receive the certificate.

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